We can’t always eat every donut, so what can we do with them? Of course we can microwave them for 15-20 seconds, but you are much more creative than that! Here are some ideas our customers have told us, so we tried them! French toast (the glaze carmelizes and crunches. Yum!); butter, brown sugar, coconut, then broiled; grilled donut with egg and bacon; whipped peanut butter, cream cheese and honey, sliced banana, drizzled honey and broiled. Not pictured is my fave-bread pudding with jack Daniels caramel sauce. Let us know what you do with a day old donut!