Making progress…
The layers filled, frosted and ready to begin assembly.
The layers filled, frosted and ready to begin assembly.
The cake was 5 tiers of alternating chocolate and lemon…
The cake was 5 tiers of alternating chocolate and lemon flavors. Each tier was triple layer and filled with raspberry mousse. This is one of the chocolate layers being filled.
Here is a finished rose.
Here is a finished rose.
Each petal is formed by hand and attached to make…
Each petal is formed by hand and attached to make the rose. No two are alike, just like Nature!
The bride wanted red roses trailing down the front. I…
The bride wanted red roses trailing down the front. I made red sugar paste and cut each petal.
A New Year’s Eve wedding in black and white with…
A New Year’s Eve wedding in black and white with polka dots! Here is the cake,,,and just for fun, the process to get it done.
this looks yummy and a very neat place
this looks yummy and a very neat place
Thursday baking tips.
Thursday baking tips.
This place is wonderful!! Haven’t been that way in awhile,…
This place is wonderful!! Haven’t been that way in awhile, but hope to again soon! We’ve NEVER been disappointed and everything tastes as close to perfection! Great service too! Thanks.