Uh, oh. Wrong date….donut production to begin Thursday, not Tuesday. So sorry! So, Thursday 7:00 am!

Donut production is set to begin again for the season on April 19th! We will open at 7:00 am and be here until 3:00 pm.

Usually we have opened for the season by now, but I just lost my father and so our opening date is delayed. Look for us around the first of the month. I will post the exact date when we decide. I hope everyone had a good winter and we look forward to seeing you soon!

When are you all opening for the season

Totally ready for you to open. Wishing for a fresh hot donut right about now.

March is the month when the Windmill Bakery invites us back to smell and taste the wonderful creations of the Baker. Hoping the invitation is extended soon …….

Nancy Martin almost locked and loaded to go South in JOYIST. ..only missing one thing…DONUTS to get us off and playing! !!

Happy holidays, everyone! Thank you for a great year. We are now closed for the season. See you in the Spring. I will post the exact date.

We are winding down for the season. Thursday is our last day until Spring. It’s not too late to order Christmas desserts!

What super nice folks serving outstanding treats!!!