Thursday Baking Tips

This album shows pictures of some experimental sweet creations which turn out to be delicious. Let us know if you have any recipes or ideas for sweet treats that you would like us to create at our bakery.

made Gâteau de crêpes à la Normande with fresh local apples using a recipe from Julia Child’s “Mastering the Art of French Cooking” cookbook . Check out the picture on our wall and let us know what you think of this creation.

This was made with apples from my tree and the fabulous Paradise peaches. I have a bounty of apples, so am making all kinds of treats with them. Any favorite apple treat ideas you would like to share?